Soba restaurant Sekiya Azumino store FastPass

We offer "Juwari Soba," made with the pure spring water of Azumino and without any binding agents. Our soba is prepared using the "San-tate" method—freshly milled, freshly kneaded, and freshly boiled—allowing you to enjoy the true flavor and aroma of buckwheat. You can also savor local Shinshu specialties such as crispy tempura, Shinshu Ginjo Pork Sauce Katsudon, and Matsumoto's Sanzoku-yaki. Afte